Pig, Deer, & Elk Cut and Packaged To Your Liking
Lost Valley Wild Game Processing
Lost Valley Game Processing is based out of Atascadero, CA, about 25 minutes South of Paso Robles. The average cost of processing wild game is $300/per carcass with additional charges for sausage and burger. Our commercial-grade equipment ensures that your meat will stay fresh through vacuum seal packaging and storage within our industrial-sized walk-in freezer. We also offer handmade sausage in country breakfast, jalapeno cheddar, Italian, Swiss, and chorizo. In addition to professional cuts and delicious sausage, Lost Valley Wild Game Processing provides delivery services throughout the United States (shipping fees apply and are calculated after processing is complete).
Pricing & Turnaround
$300 flat rate for all Pig and Deer carcasses. All Elk will be charged a $2 per pound processing fee (charged on the hanging weight of the cleaned carcass). Includes: Cutting and Packaging of Traditional Cuts.
Sausage – $5 Per lb. (linked or bulk and packaged) Minimum 25lbs EACH
Sausage Flavors:
Country Breakfast-Bulk
Italian-Bulk or Link
Jalapeno/Cheddar-Link
Swiss-Link
Shipping costs will vary.
Turnaround time 2-3 weeks. Free storage for 2 weeks once finished. **$100/week for continued storage.
What separates us?
Here at Lost Valley Outfitters, our goal is to give you the hunt of your dreams. From calling in a strutting tom to sneaking in on a bedded boar, we strive to make your hunt successful and fulfilling. I truly love taking clients out and seeing the joy on there faces. If I am not with a client I am out scouting to better myself in the field. I cant wait to make your hunting goals a reality!
Casey Nick
Owner & Guide